Buttermilk waffles

This is my kids' favorite waffle recipe. We make it regularly. I thought whole wheat waffles would be weird but they're actually very good!

1 Cup Whole wheat flour
1 Cup Old-fashioned rolled oats
1 Tablespoon Baking powder
1 Teaspoon Baking powder
3 Tablespoons Sugar
3 Tablespoons Oil
1 1/4 Cups Buttermilk
1/2 Cup Water
1 Large Egg
3/4 Cup Jam

1. Combine flour, oats, baking powder, salt and sugar in a medium bowl. Whisk together oil, buttermilk, water, and egg in a separate bowl. Pour the buttermilk mixture into the flour mixture and stir until combined.

2. Heat waffle iron, coat lightly with cooking spray. Add a generous 1/2 cup batter per waffle and cook until browned and crisp, about 5 minutes. Serve with jam.