Marble Squares

Another family favorite from kraftfoods.com. This is a big hit if you like brownies with a twist. They come out very moist and are delicious!

1/2 cup (1 stick) butter
3/4 cup water
1 pkg. (8 squares) Semi-Sweet Baking Chocolate or 8oz semi-sweet chocolate chips, divided
2 cups flour
2-1/3 cups sugar, divided
1 tsp. baking soda
1/2 tsp. salt
3 eggs, divided
1/2 cup Sour Cream
1 pkg. (8 oz.) Cream Cheese, softened

PREHEAT oven to 375°F. Microwave butter, water and 2 of the chocolate squares in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted. Chop remaining 6 chocolate squares; set aside. Stir in combined flour, 2 cups of the sugar, the baking soda and salt. Add 2 of the eggs and the sour cream; mix well. Pour into greased and floured 15x10x1-inch baking pan.

BEAT cream cheese and remaining 1/3 cup sugar in small bowl with electric mixer on medium speed until well blended. Add the remaining egg; mix well. Spoon over chocolate batter; cut through batters with knife several times for marble effect. Sprinkle with the chopped chocolate.

BAKE 25 to 30 min. or until toothpick inserted in center comes out clean. Cool. Cut into 36 squares.